The best Taco Bell Chipotle Ranch Grilled Chicken Burrito
Discover how to make the ultimate Chipotle Ranch Grilled Chicken Burrito at home with smoky chicken, creamy sauces, and fresh toppings in minutes!
Ingredients
Warm flour tortilla (10-inch)
- Grilled chicken strips from step 2
Seasoned rice (lime juice, cilantro, and salt)
- Black beans
Shredded cheddar or Mexican blend cheese
- Crisp lettuce
Diced tomatoes
Instructions
Ready to make this burrito? Follow these steps:
- Lay a warm flour tortilla on a flat surface.
- Spread a line of seasoned rice down the center.
Add grilled chicken strips.
- Spoon on black beans, diced tomatoes, and shredded cheese or shredded cheddar.
- Drizzle with chipotle ranch sauce and avocado ranch dressing.
Top with tortilla strips for crunch.
- Fold the sides in, then roll tightly to seal.
Notes
Nutrition Information (per serving)
Categories
| Nutrient | Amount |
|---|---|
| Calories | 510 kcal |
| Total Fat | 29 g |
| Saturated Fat | 6 g |
| Cholesterol | 70 mg |
| Sodium | 930 mg |
| Total Carbohydrates | 46 g |
| Dietary Fiber | 4 g |
| Sugars | 3 g |
| Protein | 17 g |
Categories
- Course: Main Course
- Cuisine: Mexican-inspired
- Diet: High-Protein
- Method: Grilling (or Air Fryer)
- Keyword: Chipotle Ranch Grilled Chicken Burrito
- Skill Level: Intermediate